Ingredients:
- Cabbage : 1 Bowl
- Moong Dal : 1/2 Bowl
- Green Chillies : 7-10
- Tomato : 1-2
- Turmeric: 1/2 Tbsp
- Salt : As Per taste
- Coriander Powder : 1/2 Tbsp
- Coriander Leaves : 2 Sprigs
- Curry leaves : 2 Sprigs
- Oil : 1/2 Tbsp
- Water : Sufficient
- Chop Cabbage and clean it ,Take that in a cooking bowl .
- Now take moong dal,clean it .Now add this dal to cabbage mixture.
- Add water sufficient to cover the mixture,put this on stove with medium flame,let it cook for sometime.
- After a few minutes add salt,turmeric,keep the lid on it and Let it cook.
- After 1 or 2 mins add chopped green chill,tomato ,curry leaves,coriander leaves to it.stir well.
- Cook it till the dal and cabbage becomes boils.
- Then add coriander powder and switch off the flame.
- If you really want to add tampering ,make tampering and pour it on the mixture ,otherwise no need it tastes good.
- Thats all simple cabbage dal is ready to eat.It tastes good with roti and rice.

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